Spiced Agua de Jamaica | Spiced Hibiscus Tea
This Spiced Agua de Jamaica, or Spiced Hibiscus Tea, is so simple to make with many health benefits! Hibiscus is a natural antidepressant so I like to call this recipe my "happy tea".
PREP TIME
2min
COOK TIME
13min
TOTAL TIME
15min
INGREDIENTS
- 7 cups water
- 1 cup dried Jamaica flowers
- 2 cinnamon sticks or 1 large
- (Optional) 3 whole cloves
- 6 tbsp sugar (more or less depending on sweetness preference)
EQUIPMENT
- Medium pot
- Strainer
Instructions
vIDEO INSTRUCTIONS
HAVE ANY QUESTIONS?
Come hang out on Instagram and ask me all your questions.
You can also go ahead and send me an email at fuelednaturally@gmail.com.
- To a pot add cinnamon stick, whole cloves and water. Turn stove on to medium high heat. Bring to a simmer and simmer for 7-8 minutes.
- Add the Jamaica and sugar then simmer for 7 minutes then turn off heat. Let sit for 5 minutes then strain the Jamaica. I like to let it cool completely before enjoying.
- Pour over ice and enjoy!
HAVE ANY QUESTIONS?
Come hang out on Instagram and ask me all your questions.
You can also go ahead and send me an email at feel free to email me at fuelednaturally@gmail.com.
