Chai Spiced Overnight Oats
If you haven’t heard of overnight oats, its basically a twist on traditionally oatmeal. The great thing about it is it barely requires any work and its really good for on the go breakfast. The texture of the oats is different from warm oats and honestly… I LOVE and prefer overnight oats over cooked warm oats. Plus it being summer time, the chilled overnight oats with fresh fruit on top is perfect.
I have a serious obsession with chai spiced lattes. It is part of my morning routine and probably will be for a very long time! I can’t get enough of it! I managed a way to combine two of my favorite breakfast items and BOY…it is so good. The great thing about overnight oats is that you throw everything in a jar, shake it up, put it in the fridge and let the oats do their thang!
PREP TIME
COOK TIME
TOTAL TIME
INGREDIENTS
Serves 1
- 1 Cup Rolled Oats
- 1 Cup Almond milk (unsweetened)
- 1 Chai Tea Bag
- 1/2 Tsp Cinnamon
- 1 Tbsp Maple Syrup
- 1 Tbsp Chia seeds
- Any fresh fruit
EQUIPMENT
Instructions
vIDEO INSTRUCTIONS
HAVE ANY QUESTIONS?
Come hang out on Instagram and ask me all your questions.
You can also go ahead and send me an email at fuelednaturally@gmail.com.
- In a small pot over medium heat, heat almond milk for 5-7 minutes or until milk begins to simmer. Shut off heat and place tea bag in almond milk for 3 minutes.
- Once steeped for three minutes, pour into a glass and store in the fridge for 10 minutes or until completely cooled.
- In a jar combine oats, chai almond milk, cinnamon, maple syrup and chia seeds. Seal the jar with a lid, shake and place in the fridge for 4 hours or over night. Once ready to eat, Top with fresh fruit and enjoy!
HAVE ANY QUESTIONS?
Come hang out on Instagram and ask me all your questions.
You can also go ahead and send me an email at feel free to email me at fuelednaturally@gmail.com.
