Agua de Fresa Cremosa - Strawberry Milk
This Strawberry Milk is made with homemade vanilla date cashew milk and is so good! Love making this on a warm summer's day!
PREP TIME
10min
COOK TIME
10min
TOTAL TIME
20min
INGREDIENTS
Serves 8
- 5 cups strawberries (divided)
- 7 cups filtered water (divided)
- 1 cup raw cashews
- 1/3 cup sweetener of choice (I used date sugar but you can use cane sugar)
- 1 tsp vanilla extract
- Good pinch of salt
EQUIPMENT
- Blender
- Large bowl
- Mesh strainer
Instructions
vIDEO INSTRUCTIONS
HAVE ANY QUESTIONS?
Come hang out on Instagram and ask me all your questions.
You can also go ahead and send me an email at fuelednaturally@gmail.com.
- Place 1 cup of cashews in a bowl and cover with hot water. Let soak for at least 10 minutes.
- Add 4 cups whole strawberries (with the stems removed) into a blender along with 3 cups filtered water and blend until smooth.
- Place a mesh strainer on the opening of a large jar or pitcher then pour the strawberry mixture through.
- Remove the stems from the remaining 1 cup strawberries then dice small.
- Strain the cashews, add to a blender along with 4 cups filtered water, sweetener, vanilla, salt and blend in high for 1 minute or until completely smooth.
- Add a couple cups of ice to the large jar or pitcher of the strawberry mixture. Then add the chopped strawberries, then pour in the cashew milk. Mix and taste. Add more sweetener to your liking and enjoy!
HAVE ANY QUESTIONS?
Come hang out on Instagram and ask me all your questions.
You can also go ahead and send me an email at feel free to email me at fuelednaturally@gmail.com.
